Hors d'oeuvres
Two Dozen Minimum
Savory


Fruit and Cheese Tray w/Crackers,   $2.50 per person
Minimum of 10 serving unless specially requested

Mini Assorted Quiches, $12.00 dozen
Bacon, spinach, or ham quiches made in mini fluted tart shells.

Asparagus Pinwheels,  $8.00 dozen
Compound cream cheese and lightly roasted asparagus rolled together with bread, double stacked and sliced.

Brie En Croute, $20.00 ea
8 oz Brie wheel topped with chopped nuts and jam wrapped in pastry and baked. Served with crackers.

Cheese Balls,  $8.50 dozen
This twist on the traditional, provides guests with individual (approximately) .75” cheese balls.
Crackers not included.

Cheese Straws,  $4.00 dozen
Our traditional cheese straw recipe consists of only cheese, butter, flour and spice.

Cucumber Canapé,  $5.00 dozen
Fresh cucumber stacked with, compound lemon butter, compound dill cream cheese and a radish.

Ham and Cream Cheese Rollups,  $6.00 dozen
Thinly sliced ham and compound cream cheese (dijon mustard, Worcestershire sauce and green onions) rolled and sliced.

Cocktail Smokies in a Sweet and Spicy Sauce, $9 for 3 dozen

Roast Beef Canapé
, $15.00 dozen
Slow roasted beef thinly sliced and piled on sourdough bread with horseradish sauce and caramelized onions.

Roast Beef Sandwiches,  $18.00 dozen
Slow roasted beef thinly sliced, served on a 1oz roll with horseradish sauce and caramelized onions.

Sausage Balls,  $5.00 dozen

Sausage Stuffed Mushrooms,
 $12.00 dozen

Spinach and Feta Stuffed Mushrooms, $12.00 dozen

Stuffed Red Potatoes
,  $12.00 dozen
Red potatoes with bacon, cheese, and sour cream.

Spanikopita,  $12.50 dozen
Spinach, feta, herbs and spices fill these phyllo triangles which are then baked golden brown.

Tomato Pesto Toasts, $12.00 dozen
Fresh made basil pesto, spread on French bread and topped with roma tomatoes and red onion.

Tomato Sandwiches, Open Faced, $9.00 dozen

Tea Sandwiches, $12.00 dozen
Blt, Chicken Salad, Ham Salad, Pimento Cheese
Sweet

Brownies                        1” squares          
Chocolate Cheesecake          12.00 dozen               
German Chocolate                 10.00 dozen               
Rocky Road                            10.00 dozen               
Walnut                                   12.00 dozen              


Chocolate Truffles
Dark with chopped Pecans                       10.00 dozen
Dark Espresso with cocoa                        9.00 dozen
Earl Grey with ground Almonds                12.00 dozen


Mini Cookies
Bourbon Balls                            6.00 dozen
Chocolate Chip                            5.00 dozen         
Chocolate Chip and Pecan            7.50 dozen
Double Chocolate                      6.00 dozen
Old Fashioned Sugar                 5.00 dozen
Oatmeal Raisin                          5.00 dozen
Peanut Butter                          5.00 dozen
Pecan Shortbread Cookies          5.00 dozen


Mini Cupcakes, $18 - 3 dozen

Miniature Cheesecakes
Plain, Blueberry, Cherry , Strawberry        12.00 dozen
Fresh Fruit toppings available seasonally

Fruit Tartlets, 12.00 dozen
Blueberry, Cherry or Strawberry

Baked Tartlets, 12.00 Dozen
Apple, Cherry, Chocolate, Frangipane, Walnut
Vegetable Tray
This beautiful tray is piled high with raw fresh vegetables, including:  carrots, celery, cauliflower, broccoli, grape
tomatoes, cucumbers, and green onions.  Ranch dip is served in center of tray in tomato cups.

Small Tray - 12”- $ 32.00  serves appx 20 people
Medium Tray - 16”- $ 60.00 serves appx 40 people
Large Tray - 18”- $ 82.00   serves appx 60 people
Fruit Tray
served with poppy seed dressing.

Small Tray - 12” - $ 40.00   serves appx 20
Medium Tray - 16” - $ 50.00 serves appx 40
Large Tray - 18” - $ 65.00   serves appx 60
Dips


Black Bean Dip - $8 pint
Hummus - $8 pint
Olive Salad - 8 oz 6.50
Pimento Cheese - 8 oz 5.75
Pita Chips
-  $.50 Per 10 Chips
Spinach Artichoke Dip - $ 11 pint
Spinach Dip - $11 pint
Spinach Dip in a Bread Bowl (approximately 20 people)- $ 30.00